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HomeTravels With LDNight CampsValley of Fires Recreation Area, Carrizozo NM

Valley of Fires Recreation Area, Carrizozo NM

Valley of Fires campground looking north from site 15, April 27, 2009
Valley of Fires campground looking north from site 15, April 27, 2009

Valley of Fires Recreation Area and campground

Valley of Fires is a BLM Recreation Area in south central New Mexico.

Here's an excerpt from the BLM website description of the Valley of Fires Recreation Area

Valley of Fires recreation area is located immediately adjacent to the Malpais Lava Flow. Approximately 5,000 years ago, Little Black Peak erupted and flowed 44 miles into the Tularosa Basin, filling the basin with molten rock. The resulting lava flow is four to six miles wide, 160 feet thick and covers 125 square miles. The lava flow is considered to be one of the youngest lava flows in the continental United States.

From a distance, Valley of Fires appears as barren rock but when you walk through the nature trail there are many varieties of flowers, cactus, trees and bushes typical of the Chihuahuan desert. Animals include bats, roadrunners, quail, cottontails, mule deer, barberry sheep, and lizards. It's also a virtual birdwatcher's paradise with great horned owls, burrowing owls, buzzards, hawks, gnat catchers, cactus wrens, sparrows and golden eagles.

Camping

The recreation area has 19 campsites with picnic shelters, tables, grills, and potable water at each site. RV electric hookups are available at 14 sites. Two sites are wheel chair accessible. The full facility bathroom is fully accessible and has showers. Vault toilets are available throughout the park.

Valley of Fires Recreation Area, Carrizozo NM

Nights I've camped here

Teosinte and the Improbability of Maize

The ancestors of wheat, rice, millet, and barley look like their domesticated descendants; because they are both edible and highly productive, one can easily imagine how the idea of planting them for food came up. Maize can't reproduce itself, because its kernals are securely wrapped in the husk, so Indians must have developed it from some other species. But there are no wild species that resemble maize. Its closest genetic relative is a mountain grass called teosinte that looks strikingly different - for one thing, it "ears" are smaller than baby corn served in Chinese restaurants. No one eats teosinte, because it produces too little grain to be worth harvesting. In creating modern maize from this unpromising plant, Indians performed a feat so improbable that archaeologists and biologists have argued for decades over how it was achieved. Coupled with squash, beans, and avocados, maize provided Mesoamerica with a balanced diet, one arguably more nutritious than its Middle Eastern or Asian equivalent.

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